Job Description
Job Description
Our growing restaurant group is seeking a professional and knowledgeable Restaurant General Manager to help run operations in our fast-casual restaurant. If you are ready for the challenge in the long term, we would love to meet with you!
Restaurant General Manager Responsibilities:
- Exceed the expectations of every guest every time - it's what we do!
- Train, coach, and direct team - set the bar high, set goals to exceed, and be the best
- Build respectful relationships with every member of the team while holding them accountable and thoroughly training individuals
- Remain hands-on and eyes-on at all times in the kitchen-run it as you own it
- Control all costs and manage high standards of service while paying acute attention to every single detail
Restaurant General Manager Qualifications:
- Must have at least 2 years' experience NO JOB HOPPERS
- Strong and proven leadership qualities: affable, coach mentality, lead by example, uphold restaurant standards, clear and direct, communicator, a trainer with a coaching mentality, maintain a high rate of staff retention
- Proven ability to uphold standards, exceed expectations, and build relationships - attitude and drive are everything
- Passionate, patient, and persistent personality
Restaurant General Manager Benefits:
- Competitive pay
- Opportunities for growth and advancement
- Benefits, including health, dental, and vision.
- Strong culture and support system