Cook/ Kitchen Help
Job Description
Job Description
Cook / Kitchen Help
Location: Barre, MA
Job Type: Part-Time (Days/Times TBD, Current days of operation Thurs-Sun)
About Us
We are a newly opened, family-owned bar and restaurant with a close-knit team. We are looking for a reliable, hardworking individual to add to our kitchen crew. We operate in a fast-paced environment at times, but we are more than willing to train the right candidate!
Role & Responsibilities
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Line Cooking & Prep: Prepare customer orders, assist on the line, and cook items using ovens, stovetops, and flat tops. Experience with deep fryers a plus!
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Station Management: Prepare, stock, and maintain your respective work station. Wrap and rotate station items at the end of the night.
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Order Fulfillment: Ensure all orders are made in a timely manner, bag online orders, and occasionally run food to customers.
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Cleanliness & Sanitation: Adhere strictly to food safety guidelines, prevent cross-contamination, wear gloves during food prep, maintain personal hygiene, and keep work stations sanitary. Participate in daily cleaning tasks and regular deep cleanings.
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Teamwork: Communicate effectively with staff, maintain a positive work culture, and handle a quick workflow with multitasking abilities.
Requirements & Qualifications
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Age: Must be 18+
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Experience: At least 1 year in the food service industry or related field (preferred); experience in a pizzeria setting is a big plus.
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Certifications: ServSafe preferred, though we are willing to work with the right candidate to help them obtain certification.
