Job Description
Job Description
"Jersey Mike's "A Sub Above"
Jersey Mike's Subs is looking for Crew Members!
Become part of our tradition! Jersey Mike's was built on a strong sense of community and an outstanding commitment to the personal growth of our people. If you enjoy being part of something special in a strong cultural and spirited environment then bring your energy and come grow with us!
The primary requirement of a Jersey Mike’s employee is a commitment to company goals:
- Create food consistent with Jersey Mike’s high quality standards
- Maintain restaurant that is noticeably cleaner than others
- Work in a fast paced team driven atmosphere
- Ability to multitask and work with a sense of urgency
- Interface with customers and provide an exceptional experience
- Full understanding of the terms accountability and information
Qualifications for the job:
- Education: High school degree or equivalent
- 1 Year QSR experience preferred
- Other: Must be 18 years or older to operate the slicer
- Serve Safe Certification - Food Handler
- Must have reliable transportation
Key Competencies:
- Excellent Menu and product knowledge awesome personality
- Must be able to thrive in a fast pace environment
- Desire to improve self and skill sets
- Able to communicate effectively with guests
- Participate in all Jersey Mike's training programs
- Ability to meet schedule requirements and is a reliable performer
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